Cake from Ardèche with chestnut cream & chocolate
This recipe is adapted from the French “gâteau ardéchois” recipe, a typical cake made with chestnut cream. It is traditionally made without chocolate or almond …
A recipe notebook inspired by
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Latest Recipes
Porcini mushrooms, walnuts and ricotta ravioli
Pasta and mushrooms, two ingredients I love, and maybe you too also 🙂 When it comes to combining them, it makes delicious recipes, such this …
Squash gratin with mushrooms and chesnuts
A perfect fall recipe: squash, mushrooms and chesnuts! Easy to prepare, it will bring you some comfort on a cold fall day! Enjoy…
Eggplant with walnut and pomegranate sauce
This recipe is inspired from a traditional Persian recipe called “Koresh-e fesenjān” which is a chicken, walnut and pomegranate stew. I adapt it to a …
Porcini risotto
An Italian inspired risotto with fresh porcini mushrooms. Delicious and easy, you can also adapt it to other mushrooms depending on what you find. Buon …
Pistachio and cherry jam muffins
I find that cherries and pistachios go very very well together. That’s why I propose you this super easy muffin recipe with cherry jam, pistachio …