Vegetarian osso buco

My favourite part of osso buco is not the meat… but the vegetables part. So here’s a recipe that takes the ingredients and seasoning of …

Japanese vegetarian curry

Japanese curry (also called “kari”) is a popular dish in Japan, yet coming from India. The story goes that an Indian (Rash Behari Bose, a …

French Ratatouille

A “traditional” ratatouille recipe, where every vegetable is first cooked separately. A simple recipe to prepare and very delicious! You can serve your ratatouille with …

Homemade vegetarian burritos

An easy recipe to make homemade tortillas and a vegetarian filling, and serve them like burritos. You can serve the burritos with a salad, rice, …

Leek, mushroom and bacon pie

A delicious salted pie with leek, mushrooms and bacon bits, topped with hazelnuts and gouda chips. Very easy to prepare and comforting on cold winter …

Porcini risotto

An Italian inspired risotto with fresh porcini mushrooms. Delicious and easy, you can also adapt it to other mushrooms depending on what you find. Buon …

Vegan chili (Chili sin carne)

A recipe inspired from Marie Laforêt’s vegan chili (from the book “Vegan”). It contains vegetables, kidney beans, soybean proteins and a really nice seasoning. Enjoy!

Tomato pie

A simple vegetarian tomato pie with few ingredients: puff pastry, tomatoes, mustard, mushrooms, comté cheese and herbs… Follow the steps and add some other ingredients …

Piadina

This is a typical thin Italian flatbread folded in two and stuffed with ham and arugula and cheese or other fillings. It was traditionally cooked …

Vegan pad thai

A delicious recipe for a vegan pad thai with tofu and veggies, that you can adapt easily with other ingredients.

Flammekueche

This is a traditional recipe from the East of France (Alsace). A thin crust with bacon bits, onions, sour cream and whipped cottage cheese. You …

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