Crustless quiche with swiss chard, mushrooms & mozzarella
An healthy and simple quiche without crust and garnished with swiss chard leaves, mushrooms and mozzarella. You can also replace the swiss chard with spinach. …
A recipe notebook inspired by
seasons & travels…
Latest Recipes
Leek, mushroom and bacon pie
A delicious salted pie with leek, mushrooms and bacon bits, topped with hazelnuts and gouda chips. Very easy to prepare and comforting on cold winter …
Pear and almond pie
This pie is called in French “Bourdaloue tart”. It’s a typical French pastry, composed of a shortbread pastry, garnished with almond cream and poched pears. …
Oriental blancmange
This recipe is halfway between the Persian dessert recipe “Yakh dar Behesht” (literally: ice cream in paradise) and the Lebanese dessert “Mouhalabieh” (which would itself …
Stuffed pastries, empanadas style
This recipe is inspired by Argentinean empanadas, especially for the beef stuffing. You can try with any kind of stuffing! In this recipe I gave …
Grandma’s pumpkin pie
This recipe is inspired by the pumpkin pie my grandmother used to make. It was simply a leavened dough (“yeast raised dough”) with a pumpkin …